‘You get rewarded when you’re a good person’: Customers tip server $20. They weren’t her table and she had already clocked out
‘Even though they’re not your guest this time, they will or may be your guest next time.’
On Jul 5, 2023 by Brooke Sjoberg
‘Def done that a few times’: Tropical Smoothie Cafe worker says she writes negative reviews under a fake account about co-workers that upset her
‘When they go low, I go lower.’
On Jun 28, 2023 by Parks Kugle
‘Well that was a quick lunch’: Customer catches health inspector handing out violations as they’re eating at Boston Market
‘Id ask for a refund while the inspector is still standing there.’
On Jun 28, 2023 by Stacy Fernandez
‘There wasn’t a number at the end of the night that made me happy anymore’: Restaurant server shares why he stopped counting his tips at the end of each shift
‘I needed that instant gratification.’
On Jun 27, 2023 by Braden Bjella
‘You don’t know the tricks of the trade yet’: Manager says restaurant owner asked him to filter chunks out of sour milk and add water
‘Shoulda told him [to] drink a whole glass then.’
On Jun 26, 2023 by Braden Bjella
‘I definitely would’ve gotten the manager’: Customer says to always ask for plastic utensils after witnessing woman and her dog sharing same fork at restaurant
‘We left so quick.’
On Jun 24, 2023 by Stacy Fernandez
‘I hadn’t even been drinking’: Customer says Yard House server accused her of being overserved alcohol because of her speech impediment
‘If you look at the Yelp, this isn’t the first time they’ve done it.’
On Jun 21, 2023 by Stacy Fernandez
‘So I’m not supposed to ask for a straw?’: Server shares her top customer ‘icks’
‘Don’t piss me off.’
On Jun 20, 2023 by Eric Webb
‘And they still wanna stay open lmaoooo’: Server films restaurant staff working in flooded kitchen
‘I know someone just got triple sat at this moment too.’
On Jun 16, 2023 by Melody Heald
‘Please don’t do this’: Starbucks barista shares the right way to pick up mobile orders via drive-thru
‘It doesn’t bump you to the front of the line to pull up to the speaker and mobile order.’
On Jun 16, 2023 by Stacy Fernandez
‘What a weird and exploitative business practice’: Customers get back at restaurant that was going to charge them $5 to split plate
‘I had a business split a burger once for $1.50. Why?!?? Just give me a knife.’
On Jun 15, 2023 by Braden Bjella
‘I would’ve lied and said we only have 1’: Customer doesn’t understand the difference between ‘chocolate’ and ‘chocolate peanut butter’ desserts
‘There is no way this story is real but I also know for a fact that it was.’
On Jun 14, 2023 by Eric Webb
‘Ppl are on another level now’: Worker returns to serving after 7 years. She lasted 1 shift
‘It was so easy when I was a server like 10 years ago.’
On Jun 14, 2023 by Stacy Fernandez
‘I lasted like one shift’: Former corporate worker returns to server job. She says restaurant industry has ‘completely changed in last 7 years’
‘People are the worst when they go out to eat now.’
‘Me because I feel so weird going in when I’m not working’: Chick-fil-A worker DoorDashes Chick-fil-A to herself to avoid co-workers ridiculing her
‘Only downside of working at cfa.’
On Jun 13, 2023 by Stacy Fernandez
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