‘I made this mistake once!’: Olive Garden customer accidentally received 28 breadsticks. It’s common with to-go orders
‘I for sure did this once on accident.’
On Oct 23, 2023 by Braden Bjella
Applebee’s worker says air conditioning broke and all workers got was a Dilly Bar to make it through
‘That’s why I can’t do restaurant jobs.’
On Oct 21, 2023 by Tangie Mitchell
‘HES POURING WATER ON A GREASE FIRE???’: Customers walk into Wingstop for 8-piece boneless wings. The kitchen is on fire
‘Go home, clock out early, go home.’
On Oct 18, 2023 by Jack Alban
‘You cannot eat anymore’: Customer stays at all-you-can-eat hibachi buffet for 4 hours. They tell her she’s eaten too much
‘They said I’m ‘eating too much’ at the all you can eat buffet.’
On Oct 18, 2023 by Braden Bjella
‘All I said was cheese grater’: Fast food expert goes to Olive Garden to see if he can really buy one. He gets more than he came for
‘Olive Garden will sell you anything that is not bolted down.’
On Oct 17, 2023 by Stacy Fernandez
‘So this is commonplace in the back of every restaurant’: Restaurant worker finds 11 signs pasted all over the kitchen asking them to stop vaping
‘Every fast food place I’ve ever worked had someones pen being passed around.’
On Oct 16, 2023 by Braden Bjella
‘I’ve had 4 people split a single muffin’: Worker calls out customers who split fries
‘This happens with my friends who have a mortgage or grew up privileged, they split to the cent.’
On Oct 12, 2023 by Stacy Fernandez
‘You’re basically LOSING money by not going’: Customer shares Costco gift card hack to save 50% on dinner for 2 at Fogo de Chao
‘By going you make like $70 in profit.’
On Oct 11, 2023 by Jack Alban
‘I honestly thought you were gonna make more’: Hooters server reveals how much she made in tips after working for 16 hours straight
‘That’s more than I make in 40 hrs a week.’
On Oct 11, 2023 by Stacy Fernandez
‘$12 in butter later’: Texas Roadhouse customer orders a bunch of butter to-go. It backfires
‘Turns out they’re fricking huge.’
On Oct 9, 2023 by Brooke Sjoberg
‘Baby that’s one bite’: Customer tries Moe’s Southwest Grill kids’ meal burrito to save money. It backfires
‘That’s not even enough for my 3-year-old to be full.’
On Oct 4, 2023 by Brooke Sjoberg
‘I’m banned from Applebees because of the last time they did this’: Customer tries Applebee’s $1 margaritas. He has 4 of them
‘I had 13 Dollaritas before I got cut off.’
On Oct 4, 2023 by Jack Alban
‘Just tell them the most expensive’: Customers ask servers about IPAs and lagers. They don’t know what to say
‘I don’t know what I’m talking about, and I never have.’
On Oct 4, 2023 by Braden Bjella
‘This is why I just cook at home’: Waffle House worker shows how to make the hashbrowns
‘At first I was disappointed but then I remembered it’s Waffle House.’
On Oct 3, 2023 by Braden Bjella
Customers debate whether or not they should dine-and-dash after waiting for bill for 45 minutes
‘After 30-40 minutes, I’m gone.’
On Oct 2, 2023 by Jack Alban
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