‘That’ll be $42’: Couple orders charcuterie board at restaurant. This is what they get
‘What is this?! A charcuterie board for ants?!’
On Nov 15, 2023 by P.J. West
‘The Cheesecake Factory is pure luxury’: What is the Cheesecake Factory rule?
‘There should be no rule on damn Cheesecake Factory.’
On Nov 15, 2023 by Grace Fowler
‘Hey Chef, do me a favor and say no to the next question I ask you’: Server shares how they deal with your ‘stupid’ requests
‘I get people asking me for a Cheeseburger with no cheese.’
On Nov 14, 2023 by Tiffanie Drayton
‘I woulda billed that manager for my tip’: Customer demands free appetizer after walking in with coupon. And nothing else
‘The manager was totally in the wrong on this one’
On Nov 11, 2023 by Vladimir Supica
‘Not caring is fun’: Server shares how restaurant runs without a manager after they ‘rage quit’ 8 weeks ago
‘that would prob get me fired’
On Nov 11, 2023 by Melody Heald
‘Did we really just paid 200 bucks to cook our own food?’: Customers laugh in disbelief after getting bill at the Melting Pot
‘when you get the bill OUCH!!!’
On Nov 10, 2023 by Melody Heald
‘I’m calling the police’: Woman says her to-go salad came out to $31 all because she added shrimp and avocado
‘That was an expensive lesson to learn.’
On Nov 10, 2023 by Parks Kugle
‘Why are you telling everybody else not to tip me?’: Server slams customer who alerted others at a 20-person table that gratuity is included
‘So now we are expected to give more on top of the tip?’
On Nov 10, 2023 by Jack Alban
‘But why wasn’t she ready’: Man says he was fired after hitting a customer in the head with a pumpkin
“The pumpkin incident of ‘23.”
On Nov 8, 2023 by V Roth
‘They know everybody not going to eat it all’: Customer questions whether Mexican restaurants reuse chips
“I always put my trash in that basket so they don’t ‘reuse’ it again lol.”
On Nov 2, 2023 by Brooke Sjoberg
‘He tried to swipe it before I pulled out my phone’: Customer catches server trying to hide roach at her birthday dinner at Nobu
‘Gotta be quicker than that.’
On Nov 2, 2023 by Braden Bjella
‘That’s 30 cents a nugget’: Wendy’s drive-thru customer notices new 50-piece special. Is it worth it?
‘Finally. Useful math.’
On Oct 31, 2023 by Parks Kugle
‘This should be an official PSA… drives me NUTS!’: Restaurant worker begs customers to stop cleaning table by smushing everything into glass
‘I know they think they’re helping, but it’s the exact opposite.’
On Oct 31, 2023 by Melody Heald
‘Why not just increase prices?’: Customers leave restaurant after being seated after seeing 20% service charge that doesn’t count as tip
‘Immediately look for another place that actually pays their staff.’
On Oct 25, 2023 by Jack Alban
‘That’s not a service we provide’: Bartender says customer demanded tacos. He works at a Brazilian restaurant
‘This is a Brazilian restaurant, so we don’t serve tacos.’
On Oct 24, 2023 by Nina Hernandez
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